Louisville Fish Fry
Cut fish into 3-4 inch pieces. Whisk egg with a little water to make an egg wash. In another bowl, mix all dry ingredients. Bring shortening to 375 degrees in a cast iron pan. (need an inch of grease depth)
Dip fish pieces into egg wash, then dredge in flour mix. Cook a few minutes on each side until golden brown.
Bleu Cheese Cole Slaw
Dowse cabbage with vinegar and stir. Add the rest of the ingredients and mix until blended. Adjust mayo proportions to taste.
Mix all ingredients. Add splash of hot sauce if desired.
Shake bourbon and lime juice in a shaker with ice. Pour into a highball glass with ice. Top with soda water and garnish with limes.