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Doc Crow’s Southern Smokehouse & Raw Bar

Located in the historic Whiskey Row of downtown Louisville, Doc Crow’s offers the freshest flavors of American Southern cuisine. The traditional menu celebrates classic seafood favorites from the coastal areas and diverse barbecue styles found throughout the interior regions. This Southern institution pays homage to its Whiskey Row location with a wide selection of the world’s great whiskies and a focus on America’s most celebrated spirit, bourbon. The restaurant also offers nearly 100 wines, nine beers on tap and 30 beers in the bottle. Seating for 199 is divided between a front bar area, a dining area adjacent to and in view of the kitchen and a dining room in the back of the building which may also be used for private dining and events. Signature menu items at Doc Crow’s include oysters in multiple preparations like raw with bourbon mignonette, fried with Doc’s Remoulade and baked Rockefeller; shrimp, oyster and catfish po-boys; Texas style beef brisket; and Memphis baby back ribs. Desserts include bread pudding, cobbler of the day and fresh cookies baked to order. Entrées are priced between $14 to $25, with most items at $20 or less with a focus on America’s most celebrated spirit, bourbon.


  • 127 W. Main St.
  • Louisville, KY  40202
  • Dinner
  • Lunch
  • Alchohol_Beverages
  • Banquet Facilities
  • Full_Bar
  • High Speed Internet
  • Private Room(s)
  • Private_Rooms
  • Resv_Recommended
  • Takeout
  • Veggie Friendly
  • Gluten Free

  • Dining Private Room Capacity 100
  • Dining Capacity 200
  • Dining Max Banquet 100