Valentines Day Dinner Event

Celebrate Valentine's Day With a Special Prix Fixe Dinner

Join us for an intimate Valentine's Day experience featuring a thoughtfully curated, multi-course menu designed to be shared, savored, and remembered. Each course highlights seasonal ingredients, refined technique, and indulgent flavors—perfect for a romantic night out.

Begin With a First Course (Choice of One):

Harvest Salad – A fresh and colorful blend of kale and spinach topped with blistered grapes, crispy chickpeas, roasted butternut squash, and shredded white cheddar, finished with a bright apple vinaigrette for balance and freshness.

Okinawan Sweet Potato Bisque – A vibrant, velvety soup made from naturally purple Okinawan sweet potatoes, gently spiced and enriched with coconut milk for a warm, comforting start.

Entrée Course (Choice of One):

10oz Filet of Ribeye – Tender, perfectly cooked ribeye filet topped with a rich pink peppercorn demi-glace. Served with classic duchess potatoes and haricot verts sautéed with roasted red peppers.

Salmon Croquettes – Two generous croquettes made with fresh Atlantic salmon, pan-seared until golden and finished with a delicate lemongrass cream sauce. Served alongside creamy Parmesan risotto and sautéed Swiss chard.

Tortellini Primavera – Fresh mushroom-filled tortellini tossed with sautéed seasonal vegetables in a light, buttery cream sauce, finished with shaved Parmesan for a comforting yet elegant vegetarian option.

End on a Sweet Note (Choice of Dessert):

Berry Tart de l'Amore – A romantic berry tart with bright, fresh flavors and a delicate finish.

Chocolate Truffle Bomb – A rich, decadent chocolate dessert designed for true indulgence.

Limited availability. Reservations strongly recommended.

Perfect for couples, friends, and anyone looking to celebrate love with exceptional food!!