Culinary Louisville : Official Travel Source

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Culinary Louisville

New Southern Cuisine

Louisville has been named one of the “South’s Best Food Cities” by Southern Living, one of “America’s Favorite Cities for Food” by Travel + Leisure and one of the “Top Local Food Scenes” by USA Today. From bourbon-infused to international flare – Louisville’s cuisine could best be described as “New Southern.”

Louisville also produces a third of the world’s bourbon, has more than 2,500 restaurants, numerous James Beard nominated and award-winning chefs, and even the Urban Bourbon Trail - earning it the title of “Culinary Capital of Bourbon Country”. This is a place where some of the most spectacular Bourbon creations may actually come from the chefs.

So, make a reservation for Louisville as the destination of your next big culinary adventure. After all, when you put so many award-winning chefs and restaurants so close to so many award-winning distilleries, something tasty is bound to happen.

Bourbon & Biscuits

Join hosts Stacey and Jessica in their hometown of Louisville, Kentucky as they make their favorite...

Regional Kentucky Foods and Delicious Recipes

Louisville’s food heritage is full of mouth-watering originals and regional classics. These are the...

Get to know Louisville

Taste Louisville’s Culinary Scene

Welcome to the Culinary Capital of Bourbon Country.

Louisville Transportation

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