03/30/19
Served as a dip or topping for a burger, this culinary tradition was born in Kentucky in the 1940's.
03/30/19
Called the Pâté of the South, in the words of Southern Living magazine, it’s “the best thing to happen to the sandwich, well, since sliced bread!”
03/30/19
A trip to the Kentucky Derby wouldn’t be complete without sipping on the official drink of the Greatest Two Minutes in Sports – aka the Mint Julep
03/30/19
Louisville Chef Henry Bain concocted this now famous condiment served on the best Kentucky tables.
03/30/19
Just by the name, it’s obvious that this delicious dessert originated in the hometown of the Greatest Two Minutes in Sports.
03/30/19
Burgoo is Kentucky’s most famous stew, usually made for big gatherings. Burgoo dates to before the Civil War and as legend has it, was invented by a French...
03/30/19
Accept no other substitute for your Kentucky Derby party, beaten biscuits are a must for your country ham platter.
03/30/19
The scrumptious combination of a soft marshmallow and a butter and cream caramel was created by Louisville confectioner Anton Busath.