Springtime in Kentucky
Louisville is looking forward to the first Saturday in May as its largest annual celebration. The emergence of spring, the horses, the people, not to mention the fashions. Learn to make some of the traditional dishes you expect this time of the year.
- Classic Kentucky Hot Brown
- Kentucky Burgoo ~ burgoo is a traditional Kentucky stew, made from a mixture of meats and vegetables, traditionally made in a large pot and served on Derby Day
- Kentucky Corn Fritters
- Original Kentucky Whiskey Cake.