Beam's Backyard Luau

This National Bourbon Week, join us as we honor 230 years of Beam distilling with a vibrant revival of an iconic tradition! Just as Booker Noe famously hosted his legendary "Bourbon-Ques" in his own backyard, now Beam invites you to the inaugural "Backyard Luau"!

Experience an unforgettable evening in the backyards of 7th and 8th Generation Master Distillers, Fred and Freddie Noe, complete with a delicious pig roast, expertly crafted Beam-made bourbon cocktails, and lively music. 21+ to attend. $150 per person.

Includes: 3 Beam-Made Bourbon Cocktails, Luau Style Pig Roast with Multiple Food Stations,  and Live Music.